Comments on: Jennifer James 101

By: Love-love-annoyed-love-swoon with Jennifer James 101 | Duke City Food

Love-love-annoyed-love-swoon with Jennifer James 101 | Duke City Food — Fri, 06 Feb 2009 18:07:38 +0000

[...] and call them, that’s for sure. Hard for Google to index them, as well. It means that my blog post from 11 months ago about them ranks #3. That’s suicide in this era of “surfing the net for [...]

By: Deborah

Deborah — Sat, 15 Nov 2008 17:16:41 +0000

I just moved to ABQ and am happy and exited to try this restaurant. After spending 14 yrs in Paris I am also very happy to see that she is serving foie gras….bring on the sautern! I hope the wine list in good.

By: Andrea Lin

Andrea Lin — Sun, 27 Jul 2008 04:07:07 +0000

Donna, you might want to see my earlier comment to another foie gras dissenter in a previous post (and that’s about all I need to say for now):

http://dukecityfood.com/2008/07/07/fwah-what/#comment-202

By: Donna

Donna — Sat, 26 Jul 2008 00:07:34 +0000

It was very upsetting to see in Journal’s review today that foie gras is served at this restaurant. I would have loved to try it, but the lack of concern for animal welfare is a deal breaker. I realize that we don’t know the way the animals were raised at most restaurants, but foie gras can only be acquired by torturing the geese.

By: Mel

Mel — Wed, 18 Jun 2008 04:18:17 +0000

Just finished my first real JJ meal and I am satisfied. 101 is located in a misplaced strip mall amongst a milieu of declining strip malls. I really really like food, and I will occasionally pay 20+ bucks for a main course. My prosciutto halibut entree tasted fantastic. Although small in size the premium ingredients made up for the overall portion size in spades. Each bite was decadent. My dining partner went for the chicken and was disappointed by the lack of taste, and subsequent value imbalance. If you go, do it up and your will cringe a lot less when you get the bill.

By: S

Wed, 14 May 2008 17:23:13 +0000

i meant congrats!!!hahaha

By: S

Wed, 14 May 2008 17:22:45 +0000

COGRATS!!! IT IS ABOUT TIME.

CAN’T WAIT FOR THE REAL DEAL.

shauna b.

By: Kent

Kent — Mon, 12 May 2008 19:49:23 +0000

I have been twice since the opening.
Excellent follow up to Jennifer James and Graze.
As at the previous restaurants everyone I have taken has been thrilled with the food, service and presentation.
The mushrrom soup like all of Jennifer’s soups is an unforgetable taste treat.
Last meal for 2 was $80 + tip.
Strawberry shortcake with black pepper ice cream is one of the greatest deserts of all time.

By: Andrea Lin

Andrea Lin — Fri, 25 Apr 2008 15:15:03 +0000

Rico,
They are not doing lunch in the forseeable future, just dinner. This is not a casual restaurant – you can have a nice small meal for around $20, or a multi-course celebration reaching to the three digits when you add in beverages, etc.

So, it is excellent food, carefully crafted, and priced reasonably for those qualifications. I hope that answers your question….

By: Rico

Rico — Wed, 23 Apr 2008 16:37:06 +0000

Ok, this is in my neck of the woods. Five minutes from my office. I’ve heard the name Jennifer James ever since returning to ABQ. How pricey are we talking here? Will lunch cost me a mortgage payment?