IHEP
May 2nd, 2008
In another example of why it is, in some cases, risky to eat food from any restaurant, whether a large chain or a mom & pop place, not one, but two Duke City locations of IHOP have turned up employees with Hepatitis A.
They are warning the public that diners of the Wyoming or Montano locations should see a doctor if they feel ill. It can be contracted by eating contaminated food and over time can do nasty things to your liver.
Ick!




