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	<title>Comments on: BBQ, BBQ, Wherefore Art Thou BBQ?</title>
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	<link>http://dukecityfood.com/2010/05/10/bbq-bbq-wherefore-art-thou-bbq/</link>
	<description>Scarfing and Sniffing restaurants and eats in Albuquerque</description>
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		<title>By: Gayle</title>
		<link>http://dukecityfood.com/2010/05/10/bbq-bbq-wherefore-art-thou-bbq/comment-page-1/#comment-8149</link>
		<dc:creator>Gayle</dc:creator>
		<pubDate>Fri, 21 May 2010 16:03:24 +0000</pubDate>
		<guid isPermaLink="false">http://dukecityfood.com/?p=226#comment-8149</guid>
		<description>Hi -- I just went to The Cube on Central -- it was soo good that I am using them for my graduation party this weekend!</description>
		<content:encoded><![CDATA[<p>Hi &#8212; I just went to The Cube on Central &#8212; it was soo good that I am using them for my graduation party this weekend!</p>
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		<title>By: Vanessa</title>
		<link>http://dukecityfood.com/2010/05/10/bbq-bbq-wherefore-art-thou-bbq/comment-page-1/#comment-8082</link>
		<dc:creator>Vanessa</dc:creator>
		<pubDate>Tue, 18 May 2010 17:42:10 +0000</pubDate>
		<guid isPermaLink="false">http://dukecityfood.com/?p=226#comment-8082</guid>
		<description>The Cube! www.thecuberestaurant.com
fresh, everything made from scratch and delicious!</description>
		<content:encoded><![CDATA[<p>The Cube! <a href="http://www.thecuberestaurant.com" rel="nofollow">http://www.thecuberestaurant.com</a><br />
fresh, everything made from scratch and delicious!</p>
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	<item>
		<title>By: Barbara</title>
		<link>http://dukecityfood.com/2010/05/10/bbq-bbq-wherefore-art-thou-bbq/comment-page-1/#comment-8048</link>
		<dc:creator>Barbara</dc:creator>
		<pubDate>Thu, 13 May 2010 02:44:10 +0000</pubDate>
		<guid isPermaLink="false">http://dukecityfood.com/?p=226#comment-8048</guid>
		<description>Another great place ( if he&#039;s still open ) is Big John&#039;s which was selling out of a mobile BBQ on Montgomery just east of I-25.</description>
		<content:encoded><![CDATA[<p>Another great place ( if he&#8217;s still open ) is Big John&#8217;s which was selling out of a mobile BBQ on Montgomery just east of I-25.</p>
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		<title>By: Andrea Lin</title>
		<link>http://dukecityfood.com/2010/05/10/bbq-bbq-wherefore-art-thou-bbq/comment-page-1/#comment-8045</link>
		<dc:creator>Andrea Lin</dc:creator>
		<pubDate>Wed, 12 May 2010 21:37:39 +0000</pubDate>
		<guid isPermaLink="false">http://dukecityfood.com/?p=226#comment-8045</guid>
		<description>Come on, ya&#039;ll, no love for the burnt ends?  ;-)

Thanks for the tips so far, keep them coming.  And yes, I&#039;m really serious about bringing any of you with me.  You know the email address, just send me one.</description>
		<content:encoded><![CDATA[<p>Come on, ya&#8217;ll, no love for the burnt ends?  <img src='http://dukecityfood.com/wp-includes/images/smilies/icon_wink.gif' alt=';-)' class='wp-smiley' /> </p>
<p>Thanks for the tips so far, keep them coming.  And yes, I&#8217;m really serious about bringing any of you with me.  You know the email address, just send me one.</p>
]]></content:encoded>
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	<item>
		<title>By: Barbara</title>
		<link>http://dukecityfood.com/2010/05/10/bbq-bbq-wherefore-art-thou-bbq/comment-page-1/#comment-8040</link>
		<dc:creator>Barbara</dc:creator>
		<pubDate>Wed, 12 May 2010 04:24:48 +0000</pubDate>
		<guid isPermaLink="false">http://dukecityfood.com/?p=226#comment-8040</guid>
		<description>A second for Pepper&#039;s. It&#039;s about as down home as it comes here.</description>
		<content:encoded><![CDATA[<p>A second for Pepper&#8217;s. It&#8217;s about as down home as it comes here.</p>
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	<item>
		<title>By: BigWhiteHat</title>
		<link>http://dukecityfood.com/2010/05/10/bbq-bbq-wherefore-art-thou-bbq/comment-page-1/#comment-8038</link>
		<dc:creator>BigWhiteHat</dc:creator>
		<pubDate>Wed, 12 May 2010 02:34:23 +0000</pubDate>
		<guid isPermaLink="false">http://dukecityfood.com/?p=226#comment-8038</guid>
		<description>My favorite are Quarters ( I specify no ends), and Powdrells. I&#039;ve tried them all here and stick to only those 2.  Rudys are fatty.  County line is an overpriced chain with no signature sauce flavor. 

I love BBQ.  Favorite out of state is Tunnel Bbq in Winsor Canada.</description>
		<content:encoded><![CDATA[<p>My favorite are Quarters ( I specify no ends), and Powdrells. I&#8217;ve tried them all here and stick to only those 2.  Rudys are fatty.  County line is an overpriced chain with no signature sauce flavor. </p>
<p>I love BBQ.  Favorite out of state is Tunnel Bbq in Winsor Canada.</p>
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		<title>By: Andrea Lin</title>
		<link>http://dukecityfood.com/2010/05/10/bbq-bbq-wherefore-art-thou-bbq/comment-page-1/#comment-8035</link>
		<dc:creator>Andrea Lin</dc:creator>
		<pubDate>Tue, 11 May 2010 17:17:04 +0000</pubDate>
		<guid isPermaLink="false">http://dukecityfood.com/?p=226#comment-8035</guid>
		<description>Thanks!  Is Mad Max&#039;s still around?</description>
		<content:encoded><![CDATA[<p>Thanks!  Is Mad Max&#8217;s still around?</p>
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	<item>
		<title>By: Killbox</title>
		<link>http://dukecityfood.com/2010/05/10/bbq-bbq-wherefore-art-thou-bbq/comment-page-1/#comment-8034</link>
		<dc:creator>Killbox</dc:creator>
		<pubDate>Tue, 11 May 2010 15:13:50 +0000</pubDate>
		<guid isPermaLink="false">http://dukecityfood.com/?p=226#comment-8034</guid>
		<description>Peppers Old Fashion BBQ
303 San Pedro Drive Northeast, 
Albuquerque - (505) 232-7685</description>
		<content:encoded><![CDATA[<p>Peppers Old Fashion BBQ<br />
303 San Pedro Drive Northeast,<br />
Albuquerque &#8211; (505) 232-7685</p>
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