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post One Book to Guide Them All: Food Lovers’ Guide

November 13th, 2012

Filed under: announcement,local media,restaurant business,Santa Fe — Andrea Lin @ 9:25 am

Blatant promotion ahead, but don’t worry, it is nothing but good stuff.

(cover image by Sergio Salvador)

The book, Food Lovers’ Guide to Santa Fe, Albuquerque and Taos is now out from Globe Pequot Press and it is a soft cover handheld treasure trove of where to eat, where to buy groceries, where to get schnozzled and which road trips to take for culinary bliss, all over New Mexico.

Sold yet? The book’s website has an updated “closure list” so you’ll know where not to go, and a tantalizing selection of foods from the restaurants featured in the book.

The author would recommend that you buy from a local bookseller, like Bookworks or Collected Works or Page One, but if you must, it is also available at Amazon, right here: Food Lovers’ Guide to Santa Fe, Albuquerque and Taos.

1 Comment »

  1. Broke my slavish devotion (addiction) to my Nook just to buy a copy of Food Lovers Guide at Page One. Food Lovers Guide follows the great tradition of Sally Moore’s Culinary New Mexico and Scott Sharot’s New Mexico Chow. It’s very well written, well researched and a joy to read. Every New Mexican should pick up a copy!

    Comment by Gil — December 3, 2012 @ 11:13 am

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